Ultimate Winery Experiences Australia

The National Golf Club

Cape Schanck, VIC

The National Golf Club is a private members’ club with 72 holes of exceptional golf across two sites: Cape Schanck and Long Island in Victoria, Australia. Located on Melbourne’s stunning Mornington Peninsula, The National offers four world-class golf courses, premium facilities, and first-class clubhouse services.

Enjoy the breathtaking natural beauty of the Mornington Peninsula with coastal and rural views or the challenging Long Island layout, conveniently near Melbourne CBD. The club provides a unique golfing experience.

Designed by renowned designers Robert Trent Jones Jr. (The Old Course), Greg Norman (Moonah), and Tom Doak (Gunnamatta), the three world-class layouts at Cape Schanck are complemented by the hidden gem of the Long Island Course at Frankston, creating a membership offer of distinction.

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The National Golf Club is a member of Great Golf Courses of Australia.

The Cups Drive,
Cape Schanck, Victoria

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Montalto   Wide Shot Back Hill   Copy

The land of the Boon Wurrung/Bunurong People, Traditional Owners of the Mornington Peninsula region. 

Tucked in amongst the orchards, olive groves and vineyards, over 50 wineries have opened their doors to offer the region’s famous Pinot Noir, Chardonnays at elegant cellar doors and restaurants serving regional cuisine.

Located on the eastern side of Port Phillip Bay and within an hour’s drive of Melbourne, the peninsula is also famous for its seaside villages, world-class golf courses, spa retreats and local produce, which you can buy at bustling markets, farm gates, or pick-your-own-produce farms.

The Mornington Peninsula is suited to wine growing for its natural topography and mild climate. Its vines thrive in sheltered undulating valleys surrounded by water on three sides.

The Mornington Peninsula's wineries are relatively small, but the region’s many different sites, soils and climates produce an exotic array of wines - predominantly Pinot Noir and Chardonnay.


Wine production on the Mornington Peninsula started in the late nineteenth century. In 1886 Dromana wine won an honourable mention in the Intercontinental Exhibition in London. But, like so many other Victorian wine regions, by the 1920s many of the region's vineyards were abandoned or uprooted. In 1972 some aspiring vignerons recognised the potential of the peninsula for producing high quality, cool climate varieties.