Estate to Plate - A Gourmet Indulgence
The best of the seasonal cycle at Montalto
Visit Montalto and you get much more than wine - the estate is also renowned for its welcoming ambience, relaxed Australian architecture, intimate cellar door, and the beauty of its grounds that include an olive grove, acclaimed restaurant and café, sculpture walk and wetlands.
This unique offering has been awarded Best Winery Tourism Destination by Gourmet Traveller magazine and given a 5-star rating by Australian wine critic and vigneron James Halliday.
Montalto is dedicated to wine education and its skilled and knowledgeable cellar door team is keen to tell you all about its wine, vineyards and winery.
The estate offers three different ways for you to enjoy wine with food and friends - choose from a la carte dining in their restaurant, casual dining in the Piazza and Garden Café and private, catered picnics at selected locations.
Owners John and Wendy Mitchell love the arts, and their growing sculpture collection is dotted around the property for visitors to walk around or to contemplate as they enjoy lunch.
Just an hour’s drive from Melbourne and framed by three contrasting coastlines, the Mornington Peninsula offers some of Australia’s best food and wine, golf, adventure and leisure activities. Over 50 cellar doors dot the rolling hills, while the region’s array of beaches, natural hot springs, and national parks contribute to the perfect mix of coastal and country reverie.
Chardonnay and Pinot Noir
33 Shoreham Rd, Red Hill South 3937
All year – there are indoor and outdoor dining experiences, walks and activities throughout the year
From 11am–5pm daily, dinner Friday and Saturday evenings
+61 3 5989 8412