Ultimate Winery Experiences Australia

Tour The Barossa with Taste of SA

Private Tour

A Taste of South Australia, a proud member of Ultimate Winery Experiences Australia, invites you to discover the Barossa Valley with their Ultimate Barossa Experiences. These private tours blend expert guidance, exceptional food and wine, and personalised service to create an unforgettable journey through one of the world’s most celebrated wine regions.

Led by passionate guides with deep technical wine knowledge, the tour is designed for both seasoned enthusiasts and those just beginning their wine journey. Each itinerary is tailored to your tastes, featuring visits to three or four prestigious wineries within the Ultimate Winery Experiences Australia collection. Expect memorable experiences at iconic names such as Yalumba, Seppeltsfield, St Hugo, or Jacob’s Creek where premium tastings and rich stories bring each vineyard to life.

Between cellar doors, enjoy a beautifully crafted lunch paired with local wines, all surrounded by the Barossa’s stunning vineyard landscapes. This seamless, immersive experience departs from Adelaide or the Barossa Valley, offering the perfect way to explore Australia’s premier wine region.

Check out their tour options:

1 day Ultimate Wineries Barossa experience 

2 day Ultimate Wineries Barossa and McLaren Vale experience

3 day Ultimate Wineries Barossa, Clare Valley and McLaren Vale experience

 




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Riding Through Barossa Vines

The land of the Peramangk, Ngadjuri and Kaurna People, Traditional Owners of the Barossa region. 

The Barossa wine region is a contemporary region with a European tradition of celebrating food and wine that spans seven generations. The Barossa wine region has a long history of making full-bodied reds, fortified and robust white wines.

As well as its 150+ wineries, the Barossa is home to award-winning restaurants, stone churches and heritage buildings, in a uniquely Australian landscape of gum trees and vineyards.

The Barossa (zone) consists of the lower, warmer Barossa Valley (region), which is suited to producing award-winning Shiraz, and the cooler higher Eden Valley (region), famous for its Riesling.

The Barossa region produces a great variety of wine, with the main styles being Chardonnay, Riesling, Semillon, Grenache, Mourvedre, Cabernet Sauvignon and Shiraz.

Tour the Barossa and you’ll see well preserved 180-year-old villages, chateaus and churches, gracious heritage towns, century-old cellars and some of the world’s oldest Shiraz vineyards. Listen carefully and you might even hear the local German ‘Barossa Deutsch’ being spoken.

HISTORY

The Barossa’s winemaking and grape growing heritage dates back to 1842, when the first vines were planted by European immigrants. They left a distinctive legacy in the food and wine traditions and architecture of the region. Today the region is home to sixth-generation winemakers who work with some of the world’s oldest vines, as well as a dynamic community of artisan food producers.