Ultimate Winery Experiences Australia

Sculptured Rocks & Wines with Great Private Tours

Private helicopter tour

Sculptured Rocks & Sculptured Wines

Soar above the sculptured limestone stacks of the 12 Apostles, then savour the sculptured wines of the Mornington Peninsula as you meander through a multi-million dollar sculpture park.

Your morning helicopter flight departs from Melbourne and flies directly to the 12 Apostles – soaring above the Melbourne skyline, then over the Otway Ranges and Shipwreck Coast. Land at the 12 Apostles and walk out to the viewing platform to experience the sculptured limestone stacks up close. 

After taking a leisurely stroll out to see the 12 Apostles up close from the visitor platform, reboard the helicopter for your scenic flight to the Mornington Peninsula. Along the way, marvel at the coastline and the cliffs that make the Shipwreck Coast famous.

Fly to the Morning Peninsula via the coast, crossing the entrance to the bay to land at a renowned Golf Course. Meet your experiences guide and be transported by luxury sedan to some of the best wineries in the region. Explore sculptured wines and sculpture parks that serve world-class cuisines. Enjoy a Chefs Hatted meal at a fine dining restaurant, savour Pinots and Chardonnays before returning to Melbourne by luxury vehicle.

Tour details:

- Fly Melbourne to 12 Apostles (1.15hr)
- 45 minutes at the viewing platform
- Fly 12 Apostles to Mornington Peninsula (1.10hr)
- Visit 1-2 premium wineries
- Explore the Mornington Peninusla by car
- Chef-hatted restaurant for lunch – choice of Pt. Leo Estate, Montalto or Ten Minutes by Tractor
- Return via vehicle to Melbourne
- Option to add in the Sculpture Ambassadors Walk at Pt. Leo Estate – this is an addition $495

Location

Pick up and drop off from your accommodation in Melbourne.

When

On request
Departure at 9am / Return at 6pm

Cost

$14,995 for 2 people
$1495 per additional guest
Maximum number of guests: 6




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Montalto   Wide Shot Back Hill   Copy

The land of the Boon Wurrung/Bunurong People, Traditional Owners of the Mornington Peninsula region. 

Tucked in amongst the orchards, olive groves and vineyards, over 50 wineries have opened their doors to offer the region’s famous Pinot Noir, Chardonnays at elegant cellar doors and restaurants serving regional cuisine.

Located on the eastern side of Port Phillip Bay and within an hour’s drive of Melbourne, the peninsula is also famous for its seaside villages, world-class golf courses, spa retreats and local produce, which you can buy at bustling markets, farm gates, or pick-your-own-produce farms.

The Mornington Peninsula is suited to wine growing for its natural topography and mild climate. Its vines thrive in sheltered undulating valleys surrounded by water on three sides.

The Mornington Peninsula's wineries are relatively small, but the region’s many different sites, soils and climates produce an exotic array of wines - predominantly Pinot Noir and Chardonnay.

HISTORY

Wine production on the Mornington Peninsula started in the late nineteenth century. In 1886 Dromana wine won an honourable mention in the Intercontinental Exhibition in London. But, like so many other Victorian wine regions, by the 1920s many of the region's vineyards were abandoned or uprooted. In 1972 some aspiring vignerons recognised the potential of the peninsula for producing high quality, cool climate varieties.