Day 1 – Friday 15^th of November

AM  Depart for your day

9.00-11.30 - PRINTED NATURALLY – exclusive hands-on workshop with Francesco Gorenazzo

Margaret River PRINTING offers you a chance to experience the knowledge and guidance of Francesco Geronazzo, a credited University of Bologna lecturer in traditional printmaking with worldwide experience.

We provide you with the art space, the guidance and the tools to come on your own creative journey.

In this course (90 minutes) we will work with the natural environment around us. Working solely with natural forms: seeds/stems/leaves etc.. Anything else that you have sourced from nature can be included if you like.

We will provide a variety of articles for you to choose from as well. We will produce a kaleidoscopic variety of images referencing back to the origins of the natural world around us. We will weave through various compositions, coloured prints and natural pigments derived from resins and spices. The options are endless as you can bring any natural items that you wish to permanently capture is this timeless technique. The world is yours to create with!

12.30-16.00 - PAIR’D FESTIVAL GRAND TASTING AT HOWARD PARK

The Grand Tasting is a convergence of wine icons that speak to Margaret River’s high-end quality.

Discover and taste an exquisite selection of wines from the region’s most prestigious wineries, ranging from their best-sellers to rare museum specials, all highlighting the utmost quality of this wine region.

As you sip and enjoy your wine, indulge in gourmet delicacies crafted by Supper Road. Your ticket includes top-quality charcuterie boards and globally inspired dishes, offering the perfect opportunity to find your favourite wine and cuisine pairing.

Alongside the tastings, enjoy live music from our headline singer whilst mooching through our garden activations or relaxing in our garden lounges. And for those who want to delve deeper into the wines, you’ll have the opportunity to add on a taster wine masterclasses. Held in Howard Park’s cellar door and Wine Chapel, these taster masterclasses will take you on a sensory journey of discovery, lead by the winemakers themselves!

Plus, you’ll have the opportunity to buy and take home your favourite bottles at the end of the session, to enjoy on those special occasions.

PM                                     Evening at leisure

Day 2 – Saturday 16^th of November

AM     Depart for your day

11.00-13.00 - VOYAGER ESTATE  “TOUR AND CHEESE BOARD”

Travel beyond the Cellar Door with an immersive exploration of our craft and terroir.

Guests are invited to experience a special patch of land in Margaret River, from the rich soils of the Voyager vineyards to the aged oak in its cellar and beyond.

The adventure begins with a guided walk through the Estate vineyards – as guests learn about Voyager's organic farming methods, unique microclimate and maritime influence, all essential to the distinctive Voyager Estate style. From here they will visit the winery, taste wine straight from the barrel and gain an insight into the philosophy that drives the Voyager winemaking craft.

Once they have seen where the wine comes from, it’s time to taste with a visit to the Cellar Door, to be guided through a select range of celebrated Margaret River varieties.

Guests will served an artisan cheese board, a discovery of our sustainable local produce and the nuances of the season..

PM                                     Lunch at leisure

PM                                     Afternoon free

18.00-22.00 - ULTIMATE WINE DINNER SERIES AT VASSE FELIX

Experience an extraordinary collaboration between world-class 2 Michelin star chef Jonny Lakes from Trivet Restaurant, London and one of Margaret River's most prestigious wineries: Vasse Felix.

Johnny Lakes was previoulsy Head Chef at 3 Michelin star restaurant Fat Duck.

Be treated to exquisitely delicious dishes, perfectly paired with the wineries' finest wines. With limited capacity for each event, join us for an intimate culinary journey, enhanced by the melodies of a local musician.

Day 3 – Sunday 17^th of November

AM    Depart for your day

10.00-16.00 - LEEUWIN ESTATE’S “ULTIMATE SEASONAL EXPERIENCE”

This enthralling exploration of Leeuwin Estate’s fine wine, food and commitment to the arts begins with a glass of sparkling Brut and an introduction to the winemaking philosophy that underpins this family-owned estate.

Tour the Leeuwin Art Gallery and discover the compelling collection of contemporary Australian artworks that feature on the winery’s iconic ‘Art Series’ labels.

A tutored seated tasting of five current release Art Series Leeuwin Estate wines, accompanied by West Australian delicacies. This ‘prelude’ precedes an exquisite three course seasonal lunch in the award-winning Leeuwin Restaurant, accompanied by perfectly paired Art Series wines, which were tasted earlier.

PM                                     Evening at leisure

Included:

Naturally Printed

• exclusive session by Francesco Gorenazzo
• all materials for your hands on workshop
• nibblies and local wine
• 20-25 prints to take home as your memento

Pair’d Festival’s Grand Tasting at Howard Park

• wine glass
• canapes and food stations included
• 2x 60 ml standard tastings + 1x 30 ml museum tasting
• 15-20 iconic wine producers on location
• life music entertainment throughout
• opportunity to purchase additional wines by the glass and take away bottles
• expert national and international chefs and wine speaker presenting on stage

Voyager Estate Tour & Cheese board

• vineyard and winery tour
• winery tasting
• seated and hosted tasting of 6 estate wines
• artisan cheese board

Vasse Felix Wine Dinner

• exclusive and unique multi course dinner
• set menu of amuse bouche and 4 courses with matched wines
• Q&A with the chef

Leeuwin Estate Ultimate Seasonal Experience

• guided Art Gallery tour
• welcome glass of brut
• seated and hosted tasting of 5 current release Art Series wines
• wine and food pairing of chef’s canapes
• three course wine paired lunch

Not Included:

• Accommodation 
• Transportation to and around Margaret River
• Flights to Western Australia
• Meals not listed in inclusions
• Any aditional purchases made through the Festival
• Any additional purchases at each venue and destination beyond above inclusions

BOOKING CONDITIONS:

• 100% pre-pay at purchase
• No refunds for cancellations
• As alcohol is served, all participants must be over 18 years of age
• For all booking enquiries please email sales@pairdmagaretriver.com