Discover the magic of June with an unforgettable visit to an Ultimate Winery, where you can enjoy the season's delights alongside exceptional wine experiences.

All Winter: Experience A Fiery Winter Warmer at Sirromet on Saturdays and Sundays on the green. This cozy firepit and hamper experience includes premium delights, signature mulled wine, and memorable take-home items like insulated cups and picnic blankets. Book HERE. 

31 May-2 Jun: Vasse Felix will host the Tom Cullity Weekend, celebrating the pioneer with an immersive experience exploring the Cabernet Sauvignon history of Margaret River's founding winery, culminating in a vertical tasting of three special vintages of their iconic Tom Cullity Cabernet Sauvignon Malbec. Book HERE.

1-30 Jun: The Pasta Festival is being held in the Yarra Valley at De Bortoli. Join them for two pasta courses and a glass of bubbles all through June.

1 & 8 Jun: Winter is great time to go indoors and get creative. Seppeltfield is home to Jam Factory Craft & Design who are running a wooden spoon making workshop and a linocut printing workshop.

5-15 + 21 Jun: Dark Mofo is back. Join the Mona crew in Hobart for a winter festival like no other.  It is filled with creative cutting edge artists, food, wine, dancing and of course, the winter solstice nude swim.

6 Jun:  Brown Brothers brings together two incredible chefs, Bodee Price (Brown Brothers) and Nick Mahlook (Mahlook of Sodafish — formerly of The Atlantic at Crown and Stokehouse) for an unforgettable dining experience. This is their Ocean to Garden Dinner.

6 Jun: Two of our wineries are partnering to bring you the St Hugo X Josef Chromy Winemaker Dinner, hosted in the Barossa Valley at St Hugo. This special event will unite two esteemed winemakers representing three exceptional regions - Barossa, Coonawarra & Tasmania for an unforgettable Ultimate Wineries of Australia dinner. 

Join Chief Winemakers Peter Munro of St Hugo and Yael Sandler of Josef Chromy for an evening celebrating the finest in Australian winemaking, with St Hugo Executive Chef, Simon Hicks creating an ultimate dining experience to compliment the premium wine portfolios.

6-9 Jun: This long weekend is Winter Wine Weekend at Ten Minutes By Tractor on the Mornington Peninsula. The weekend will include Peninsula Pairings, 4 curated wine flights offering a unique perspective on the region's vineyards. The Winemaker Exchange, join longtime friends and acclaimed winemakers Kevin Bell (Hurley Vineyard) and Martin Spedding (Ten Minutes by Tractor) for a special evening of food and wine. The Winemaker Exchange, Join Sam Coverdale (Polperro) and Martin Spedding (Ten Minutes by Tractor) for a special lunch celebrating the ‘Up the Hill’ vineyards. Museum Tastings, step into their cellar for a curated tasting that offers a rare glimpse into the evolution of Ten Minutes by Tractor wines. Allis Wine Pairings, Join the team at Allis for a thoughtfully curated wine pairing alongside our 'Allow Us' menu. 

7 Jun: Pinot Frenzy is a celebration of the Mornington Peninsula's best Pinot Noir. Held at Pt. Leo Estate they are not only showcasing their own pinot, but five other wineries as well.

7-8 Jun: This King's Birthday weekend travel out to the beautiful King Valley to Pizzini Wines, and join in their Sangiovese E Salsicce Celebration. This includes a long lunch, and In The Grounds -  wine, food, music and fun.

7-8 Jun: Another great long weekend activity is Roam Rutherglen Winery Walkabout. This is Australia's longest running wine festival. Grab your friends, join the Stanton & Killeen crew (check out their Hidden Winery Tour in the program) and the other great wineries in the region for this famous annual event.

8 Jun: The Western Port and the Mornington Peninsula is an official UNESCO-designated Biosphere Reserve. Pt. Leo Estate has long held a sustainable sourcing ethos, working closely with local farmers and suppliers, also practicing sustainable sourcing. On World Oceans Day, Laura will be host a unique dining experience for the ethically inclined fine diner.