Catch the morning rays! Spend the morning enjoying the peaceful sounds of Printhie's lake and learn the art of fly fishing. Your private instructor will take you through rigging the rod, how to cast and how to reel in your fish. You will then be left to settle in for an hour of self-guided fly fishing, with your instructor close at hand to answer any questions you might have and offer feedback on technique.

Your fly-fishing experience will be followed by a five-course degustation lunch including flagship matching wines at Printhie Dining, where head chef Jack Brown consciously crafts menus that showcase premium local produce and Australian native botanical flavours.

Please wear sturdy, enclosed shoes and bring a jacket. Printhie follows the 'catch and release' practice. A weather check will be carried out the day before. If inclement weather is forecast you will have the option to continue with the 5 course degustation lunch, reschedule or opt for a full refund.

Start time 10am, lunch at 12.30pm. Finished by 3-3:30pm. 

Once we receive your booking we will check the instructors availability and come back to you as soon as possible to confirm. Payment will be taken at that point.

Fly Fishing Experience at Printhie includes:

• Private instructor to guide you through 2 hours of fly fishing including provision of all equipment
• A five-course degustation lunch at Printhie Dining
• Five flagship wines matched perfectly to the menu

Cancellation:

- Minimum 24hrs cancellation for full refund

- If the Fly Fishing instructor needs to cancel due to bad weather, you can opt to continue with the 5 course degustation lunch with matching wines (refund will be provided for fly fishing component), reschedule or cancel with full refund.