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Printhie Wines is thrilled to welcome Johann Calchera as the new Cellar Door Manager.
Johann started his hospitality career studying and training in Switzerland. From there, he developed a passion for restaurants but more importantly, good food and wine. In 2007, Johann moved to Sydney to finish his studies and pursue his career.
Originally from Paris, Johann managed renowned restaurants across Europe and Australia, including Minipalais and Ralph's in Paris, and was part of the team that opened Bennelong restaurant in the Sydney Opera House. As General Manager at Sake Double Bay and Regatta in Rose Bay, Johann's focus on seamless service and wonderful guest experiences ensured these venues remained as favourites in Sydney's eastern suburbs.
Johann is thrilled to lead the opening of Printhie's new Cellar Door and Restaurant in the thriving region of Orange, known for its wine and food festivals and innovative gastronomic scene. We wish him all the best!
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