d’Arenberg winery is a family-owned winery producing internationally renowned red wines in McLaren Vale, a favourite South Australian wine region.
Since 1912 the Osborn family have grown grapes and made wine in McLaren Vale. Today fourth generation family member Chester Osborn is at the winemaking helm, making distinctive wines.
The internationally recognised red striped range includes more than 60 wines made from over 30 varieties with styles that include white, red, fortified, sparkling red and dessert - all of which are available for tasting at cellar door.
You will find the cellar door on the top level of the architectural masterpiece, d'Arenberg Cube. The cellar door takes in panoramic views over McLaren Vale, the Willunga Hills and the Gulf St Vincent and this is where their iconic wine experiences come to life, from guided tastings of current and museum releases to blending your very own bottle at the famous Blending Bench.
The d'Arenberg Cube is also home to the Alternate Realities Museum. Step inside and lose yourself in immersive, mind-bending art. Also, explore the largest Salvador Dalí exhibition outside of Europe.
On level 3, the Sensorial Circus Café awaits—a playful space for a light lunch or snack, and the home of Settlers Spirits. Sample boutique gins or blend your own creation to take home.
Next door, d’Arry’s Verandah Restaurant offers a quintessentially Australian dining experience, with seasonal degustation menus and an extensive wine list served against rolling vineyard views.
region
McLaren Vale is famous for its intensely flavoured Shiraz as well as Cabernet Sauvignon, Chardonnay and Grenache. Nestled between rolling hills and a picturesque coastline approximately 35 km south of Adelaide, the region has a Mediterranean climate that is ideal for grape growing.
WINE VARIETIES
Shiraz, Grenache and Cabernet Sauvignon
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